This is a bastardized version of all the proper noodle bowls you can get around South East Asia. It's quick and tasty and filling and good for you!
I just plunk some cooked noodles (rice noodles to keep the vegan factor) into a bowl. Top them with cooked tofu and assorted veg (raw or cooked) and pour some steaming veggie broth, livened up with some chili and lime juice, over the whole thing. Sprinkle some green onion and maybe some more chili peppers on top just before eating.
Then attempt to eat noodles with chop sticks.
2 comments:
Lime!!! Maaan, that is SUCH a good idea!
Lime juice makes everything tastier. It's a scientificly proven fact.
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